Hot Entrees
Showing 1–16 of 29 results
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Undhiyu
Rich, flavorful mix of winter vegetables, spices, and coconut, traditionally slow-cooked to perfection.$4.00 -
Tindora Batata
Tender tindora and potatoes, stir-fried with aromatic spices, creating a delectable side dish.$4.00 -
Rasawala Batata
Potatoes simmered in a luscious tomato-based gravy, the way you eat at indian weddings.$3.50 -
Bhindi Masala
Okra delicately cooked with spices in gujarati style.$4.50 -
Kaju Karela
Bitter gourd cooked with cashews, balancing the bitterness with a hint of nutty sweetness.$4.50 -
Stuffed Ringan Batata
Eggplants filled with a spiced potato mixture, cooked to perfection, creating a delightful fusion$4.00 -
Valor Muthiya
Valor beans and Methi dumplings, steamed and seasoned, yielding a scrumptious and nutritious dish.$4.00 -
Rasawala Val
Fresh Lima beans in a savory gravy, infused with authentic Gujarati spices.$3.50 -
Kala Chana
Black chickpeas slow-cooked in a flavorful, spiced gravy, making it a hearty and satisfying meal.$3.50 -
Mix Kathol
Medley of lentils and beans cooked with spices, creating a harmonious and nutritious dish.$3.50 -
Ringan Bhadthu (olo)
Smoky roasted eggplant mashed and seasoned with spices, goes very well with Bajra Rotla (To be ordered separately).$4.50 -
Gujarati Mix Vegetable
Delightful combination of assorted vegetables, cooked with traditional Gujarati spices, creating a flavorful blend.$4.00 -
Khoya Kaju
Cashews coated in a rich, flavorful layer of reduced milk (khoya), offering a delectable Indian sweet treat.$4.50 -
Methi Matar Malai Paneer
White Creamy dish with paneer and fenugreek leaves, balanced by mild spices.$4.00 -
Aloo Matar
Classic potato and green peas curry, seasoned with aromatic spices, making it a homely delight.$4.00 -
Paneer Lababdar
Creamy and aromatic North Indian dish featuring paneer in a luscious tomato-based gravy$4.00
